A toast to the New Year! |
Make your #1 resolution this year to eat well and keep your body fit. It's as simple as passing on the second helping, stopping at a few bites of that decadent dessert or just having one drink instead of 3. You'd be surprised how quickly you feel better. Less soda, less chemicals, less excess.
No plans, no commitments, no infomercial box filled with food or exercise equipment needed. Just walk and eat better. Period. And if you need help, find a friend to do it with you. Here are a few tips that have worked for me to get you started:
1. Reduce the amount of carbs you eat. Bread, rice, potatoes, sugar, etc. Just eat less.
2. Increase the amount of protein you eat. If you don't eat meat, eat almonds, cheese, tofu, etc. There are a lot of sources for protein for all kinds of diets.
3. Exercise, even if you just walk more. Walk in place while blow drying your hair, stretch in the kitchen while the tea kettle heats up, etc. Find some way to move throughout the day and you'll be surprised how much more energy you'll have. If you can, grab a few weights and get some bone-strengthening exercise in there.
4. Tell yourself this is not a diet. Rather, this is a change in lifestyle. You can eat anything you like, just don't eat it all. A few bites of a chocolate doughnut is enough, 1 slice of pizza instead of 3, burger or fries-not both.
5. Don't be hard on yourself if you eat something you think you shouldn't. It's not a contest or a race. Just vow to do better next time.
6. If you drink, try less fattening alternatives. White wine instead of read, light beer instead of beer, and go easy on the sugary mixed drinks.
Good luck! Starting on a new eating plan is tough for so many, but it can be done. Giving up gluten was tough, but you did it, right? So slowing down on the sugar and fats should be a breeze!
Thank you everyone who has followed this blog for the past few years. I've had so much fun writing it, trying recipes, and meeting new people. I started it to make life easier for myself, and it became so much bigger than that. I've enjoyed learning about cooking in a new way, sharing my finds and musings, and finding gluten-free food in an easier way throughout Phoenix. There are so many more options now than when I started and what a joy that is! Just think what's still out there to come.
Here's to a marvelous, wonderful, prosperous, happy New Year for us all!
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